Halibut East Coast
Hippoglossus hippoglossus

Characteristics

• Also known as Atlantic Halibut
• Available as whole, steaks, portions or fillet
• Fillets are white in colour
• Fresh
• Wild and very inconsistent in catches causing a higher price than West Coast Halibut
• Farm-raised in Scotland
• Caught wild in Eastern Canada in the Atlantic Ocean
• Product of Canada and Scotland

* In stock fresh when West Coast Halibut is out of season

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